Global Foodservice News — Aug 15, 2026

INDUSTRY SPOTLIGHT How TGI Fridays CEO Ray Blanchette plans to keep the 61-year-old brand ‘young and fresh’ Two years after bankruptcy, he is betting on global expansion, digital engagement, and a people-first attitude to revive the casual-dining brand. TGI Fridays was the quintessential American casual-dining brand in the ‘90s and ‘00s, but these days you’re…

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Drone Cleaning Program Open to Veterans

Lucid Bots, the Charlotte-based manufacturer of the Sherpa Drone, announced its official sponsorship of Vets to Drones (V2D), a veteran-led nonprofit dedicated to transitioning military service members into careers in the commercial drone cleaning industry. The partnership connects V2D members with a proven path to business ownership using the Sherpa Drone platform, one of the…

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Cyclosporiasis Outbreak Redefines Cleaning Priorities

The ongoing cyclosporiasis outbreak has claimed the lives of two Americans, creating urgency in containing its spread. Michigan health officials announced the passing of two state residents, linking their deaths to the foodborne illness alongside underlying health conditions. Although not considered life-threatening, this gastrointestinal sickness is associated with loss of appetite, nausea, fatigue, and watery…

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Samsung features South Florida Tissue Paper Co. in manufacturing technology commercial

Video highlights the use of mobile technology, connectivity and real-time data in the tissue converting company’s plant-floor operations Samsung has featured South Florida Tissue Paper Co.’s manufacturing facility in Miami Gardens, Florida, in a commercial highlighting the use of mobile technology in plant-floor operations. The video shows employees working around tissue converting equipment while using…

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McDonald’s to trial AI platform aimed at reducing beverage machine failures

Built in partnership with Xenet AI, the software enhances the ability to monitor performance in real time McDonald’s is set to trail a new hospitality tech supplier’s platform designed to aid in predictive maintenance and operational intelligence analysis, aiming to reduce beverage machine failures across its estate. Telemetry said its technology enables operators to prevent…

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Can your tech tell you this? Game-changing ways restaurant operators are using AI

Restaurant operators rarely have two days that look alike. New challenges emerge constantly, and keeping up means making dozens of decisions with limited time and incomplete information: Why did food costs spike at one location? Which limited-time offer actually drove profits? Why is one store consistently outperforming another? Finding those answers often means digging through…

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PHCP-PVF Price Increases: August 2026

This month’s price increases impact products across multiple categories Compared to the previous several months, manufacturers announced a lighter round of PHCP-PVF price adjustments, with fewer manufacturers implementing increases overall. While this month’s announcements were more limited, price adjustments still affected valves, hydronic controls, pipe, supports, water heating products, and other plumbing and PVF product…

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Is Your Commercial HVAC System Ready for Modern Demands?

Rethinking Commercial HVAC in a Changing World Over recent decades, commercial buildings have undergone significant transformations in terms of design, functionality, and usage. This evolution raises an important question: has commercial HVAC technology kept pace? In a landscape driven by energy efficiency standards, sustainability initiatives, and occupant comfort, the HVAC industry must rethink its strategies…

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